Our Menu
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Appetizers
Smoked & Braised Beef Crostini
$12.00
Slow braised with stock, red wine garlic and thyme. Served with pickled Fennel garlic aioli, and chimichurri sauce on a thinly sliced toasted Baguette.
Kalbi Short Rib
$16.00
A specially cut beef short rib in a soy marinade, with note of ginger garlic and sesame oil. Cooked over our wood fire grill. Topped with green onions.
Smoked Salmon Crostini
$12.00
Scallop Ceviche*
$16.00
Goat Cheese Poutine
$14.00
Potato Leek Soup
$8.00/Cup
House made Potato Leek Soup, available in a cup or bowl
Salad
Add protein to salad: Chicken ($7), Pork Belly ($8), Shrimp ($12), Skirt Steak ($12), Salmon ($14), Scallops ($20)
Mediterranean
$22.00
Wood fire grilled chicken, artichoke hearts, kalamata olives, feta, cucumber, lemon thyme vinaigrette
Cobb
$18.00
House roasted turkey, hard boiled egg, lardons, crumbled bleu cheese, tomatoes, avocado, herb ranch dressing
Entree Caesar
$14.00
Romaine lettuce, house caesar dressing, croutons, parmesan
Entree House
$14.00
Mixed greens, red pepper, carrots, cucumber, croutons, parmesan (choice of herb ranch, bleu cheese, champagne vinaigrette, caesar, lemon thyme vinaigrette)
Roasted Beet and Goat Cheese
$12.00
Mixed greens, crispy shallots, champagne vinaigrette
Italian Salad
$22.00
Mixed greens, juicy tomatoes, crisp cucumbers, Parmesan cheese, savory shaved salamis (soppressata, mortadella) tossed in a red wine vinaigrette topped with house-made focaccia croutons.
Spicy Chicken Salad
$22.00
Mixed greens, juicy tomatoes, cucumber, tossed in house-made ranch, topped with blue cheese crumbles and crispy Nashville hot seasoned chicken breast.
Sandwiches
Sandwiches are served with choice of side (mac +$2)
House Ground Brisket Burger
$18.00
Tillamook white cheddar, house pickles, choice of side
Grilled Chicken
$15.00
Swiss cheese, lettuce, aioli, brioche bun
Steak Sandwich
$18.00
Grilled filet, onions, peppers, cheddar cheese, chimichurri
Portabella Mushroom
$15.00
Grilled portabella, onions, peppers, mozzarella, chimichurri
Caprese Grilled Cheese
$15.00
Mozzarella, parmesan, tomato, pesto, pressed cuban bread
Turkey Club
$15.00
Roasted turkey, pork belly, swiss, lettuce, aioli, brioche bun
BLE (Bacon, Lettuce, Egg)
$15.00
Pork belly, swiss cheese, fried egg, aioli, brioche bun
Fried Chicken Sandwich
$16.00
Creamy slaw, pickles, brioche bun
Thursday's Special: BBQ Beef Prime Rib Sandwich
$16.00
BBQ beef prime rib tossed in house-made BBQ sauce, sharp cheddar, pickles, and topped with crispy fried onion rings. Served with your choice of side.
Entrees
Add a side house or Caesar to any entree (+$7)
Grilled Chicken Pesto Pasta
$24.00
Penne, grilled vegetables, basil pesto, parmesan
Steak and Frites*
$18.00
Flank steak served medium-rare, french fries, chimichuri
Roasted Wild Mushroom Pasta
$20.00
Seasonal selection with white wine cream sauce
Braised Beef Mac & Cheese
$26.00
6oz. KC Strip Steak
$26.00/6oz
6oz strip, brussel sprouts w/ balsamic glaze, red mashed potatoes, chimichurri, and demi-glace
Sides
Apple Sauce
$6.00
Crispy Fingerling Potatoes
$7.00
French Fries
$6.00
Garlic Green Beans
$6.00
House Slaw
$8.00
Mac & Cheese
$8.00
Roasted Mushrooms
$6.00
Seasonal Vegetable
$6.00
Kids Menu
Choice of side: Apple Sauce, Broccoli, Seasonal Vegetable, Buttermilk Mashed Potatoes, French Fries, Carrot Sticks
Cheese Burger*
$10.00
Grilled Cheese
$10.00
Penne Pasta
$10.00
Red sauce or butter with parmesan cheese
Mac and Cheese
$10.00
Sparkling & Still
Soft Drinks
$3.50
Coke, Coke Zero, Diet Coke, Sprite, Dr. Pepper, Diet Dr. Pepper
Acqua Panna
$8.00/750ml
Pellegrino
$8.00/750ml
Jarritos Grapefruit Soda
$3.50/375ml
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Appetizers
Smoked & Braised Beef Crostini
$12.00
Slow braised with stock, red wine garlic and thyme. Served with pickled Fennel garlic aioli, and chimichurri sauce on a thinly sliced toasted Baguette.
Kalbi Short Rib
$16.00
A specially cut beef short rib in a soy marinade, with note of ginger garlic and sesame oil. Cooked over our wood fire grill. Topped with green onions.
Smoked Salmon Crostini
$12.00
Meatballs
$14.00
4 Sicilian style beef & pork meatballs in red sauce, served with mozzarella & grilled bread.
Pork-Belly Tacos
$12.00
3 smoked pork-belly tacos w/ soy glaze & house made pineapple salsa.
Scallop Ceviche*
$16.00
Lime cured scallops, with fresh pineapple salsa, topped with chipotle sauce, and served w/ house-made tajin-spiced chips.
Goat Cheese Poutine
$14.00
Steak and Frites*
$20.00
KC-strip steak served medium-rare, french fries, chimichuri
Potato Leek Soup
$8.00/cup
House-made Potato Leek Soup, available in cup or bowl
Salads
Add protein to salad: Chicken ($7), Pork Belly ($8), Shrimp ($12) Skirt Steak ($12), Salmon ($14), Scallops ($20) | Dressing Choices: Ranch, Bleu Cheese, Champagne Vinaigrette, Honey Balsamic, Caesar, Lemon Thyme Vinaigrette
Dinner Caesar*
$16.00
Romaine lettuce, croutons, parmesan, house Caesar dressing
Dinner House
$16.00
Mixed greens, red pepper, carrots, cucumber, croutons, parmesan
Roasted Beet and Goat Cheese
$16.00
Mixed greens, crispy shallots, champagne vinaigrette
Mediterranean
$22.00
Wood fire grilled chicken, artichoke hearts, kalamata olives, feta, cucumber, lemon thyme vinaigrette
Cobb Salad
$22.00
House roasted turkey, hard boiled egg, lardons, crumbled bleu cheese, tomatoes, avocado, herb ranch dressing
Side House Salad
$7.00
House Salad w/ Dressing(s) (Ranch, Champagne Vinaigrette, Bleu Cheese, Balsamic)
Side Caesar
$7.00
Spicy Chicken Salad
$22.00
Mixed greens, juicy tomatoes, cucumber, tossed in house-made ranch, topped with blue cheese crumbles and crispy Nashville hot seasoned chicken breast.
Italian Salad
$22.00
Mixed greens, juicy tomatoes, crisp cucumbers, Parmesan cheese, savory shaved salamis (soppressata, mortadella) tossed in a red wine vinaigrette topped with house-made focaccia croutons.
Entrees
Add a side house or Caesar to any entree (+$7)
16oz Wood Fire Grilled Ribeye*
$60.00
Premium hand cut wood-fired Ribeye, smashed potatoes, roasted mushrooms & broccoli, demi glace
8oz Filet*
$48.00
Hand-cut wood fired filet, potato puree, grilled asparagus, demi glace
Braised Short Rib
$50.00
Smashed potatoes, roasted broccoli, demi glace
KC Strip Steak & Jumbo Shrimp Combo
$52.00
Wood fired KC Strip Steak 12 oz paired with three succulent jumbo shrimp. Served with creamy red mashed potatoes, tender Brussels sprouts, and finished with a rich balsamic glaze.
12 oz KC-Strip*
$40.00
Hand-cut wood fired KC Strip steak, potato puree, fried brussels, demi glace
Grilled Chicken Pesto Pasta
$28.00
Penne, grilled vegetables, basil pesto, parmesan
Halibut
$42.00
Wood-fire grilled halibut w/ sun-dried tomatoes, house-made pesto & roasted red potatoes, asparagus, green onion & lemon compound butter
Seared Scallops*
$44.00
Four seared scallops, creamed corn, shiitake mushrooms, parmesan, basil oil
Grilled Salmon*
$38.00
Honey-Miso glazed salmon, jasmine rice, pickled veg, black & white sesame seeds
Grilled Mahi-Mahi Filet
$38.00
7 oz. wood-fire grilled mahi-mahi, served over sesame-jasmine rice, w/ stir-fry veggies & creamy poblano curry
Smoked-Brisket Mac & Cheese*
$34.00
Smoked & braised brisket, sharp tillamook cheddar & monterey jack cheese sauce, demi, broccoli
Pork Chop*
$34.00
Fried fingerling potatoes, garlic green bean, house apple sauce
Bleu Jam Burger*
$21.00
1/2 lb. patty, blue cheese crumbles, porkbelly-bacon jam, & fried shallots on a brioche bun
Rack of Lamb*
$48.00
7oz lamb rack, Moroccan spiced potatoes, w/ feta & marinated squash & zucchini, fried brussels w/ balsamic glaze
Roasted Wild Mushroom Pasta
$20.00
Penne, seasonal mushroom variety, white wine cream sauce
Shrimp & Bucatini
$28.00
Spicy-fried corkscrew shrimp, bucatini pasta, roasted red-pepper sauce, basil, parmesan
Broasted Half Chicken
$29.00
Rosemary & thyme brined succulent half chicken, perfected broasted & topped with a rich rosemary lemon sauce. Served with creamy mashed potatoes & green beans (or choose your favorite 2 regular sides).
Sides
Apple Sauce
$6.00
Crispy Fingerling Potatoes
$8.00
French Fries
$6.00
Garlic Green Beans
$6.00
Grilled Broccoli
$6.00
House Slaw
$6.00
Roasted Mushrooms
$6.00
Mac & Cheese
$10.00
Mashed Buttermilk Red Potatoes
$10.00
Potato Puree
$10.00
Seasonal Veg (Brussel Sprouts)
$6.00
Kids Menu
Choice of side: Apple Sauce, Broccoli, Seasonal Vegetable, Potato Puree, French Fries
Cheese Burger*
$10.00
Grilled Cheese
$10.00
Penne Pasta
$10.00
Red sauce or butter with parmesean cheese
Mac and Cheese
$10.00
Happy Hour Daily from 3:00 PM - 6:00 PM.
Happy-Hour Wine
$2 off Wine By the Glass
Applies to all of the wine available, except the HH House Wine.
$10 off Wine By the Bottle
Applies to all of the available in-house.
$6 Happy Hour House Wines & Bubbles
Red, White, Rose and Bubbles
Happy-Hour Cocktails
House Old Fashioned
$8.00
Bourbon, demerara, bitters
House Manhattan
$8.00
Rye, sweet vermouth, bitters, cherry
House Margarita
$8.00
Silver tequila, xo, lime, salt
House Martini
$8.00
Choice of vodka or gin
Aperol Spritz
$7.00
Aperol, prosecco, soda water
Sangria
$7.00
Rotating seasonal sangria
Happy Hour Food
House Made Meatballs
$8.00
4 Sicilian style beef & pork meatballs in red sauce, served with mozzarella & grilled bread.
Smoked & Braised Beef Crostini
$8.00
Slow braised beef, red wine garlic and thyme. Served with pickled Fennel garlic aioli, and chimichurri sauce on a thinly sliced toasted Baguette.
Pork Belly Tacos (3)
$8.00
Soy glazed pork belly, pineapple salsa, green onion, corn tortillas
Garlic Fries with Parmesan
$6.00
Crispy fries tossed with garlic & grated Parmesan cheese, aromatic parsley. Served with a creamy dipping sauce & ketchup.
Fancy Deviled Eggs
$6.00
A classic favorite with a twist, made with a secret blend of spices, pickled onion and garnished with crispy prosciutto bits.
Side House Salad
$7.00
Roasted Tomato & Melted Goat Cheese Dip
$9.00
with grilled French baguette.
Smoked Salmon & Cream Cheese Dip
$9.00
Creamy, indulgent cream cheese and dill dip served with grilled French banquette.
Chicken Spinach Artichoke Dip
$9.00
Warm and creamy chicken, artichoke spinach dip, oozing with gooey cheese, savory herbs and tortilla chips.
Grilled Chicken Skewers
$10.00
Tender pieces of chicken skewered and grilled to perfection, served with a Tzatziki dipping sauce.
Artisan Charcuterie and Cheese Board Sampler
$12.00
Curated selection of artisanal cured meats and cheeses, paired with house-made condiments such as sundried tomatoes & roasted beat sauce.
Side Cesear Salad
$7.00
Brisket Burger
$11.00
Wood-Fire Grilled House
Ground Brisket Burger with Tillamook white cheddar, house pickles.
Ground Brisket Burger with Tillamook white cheddar, house pickles.
House Desserts
Cheesecake
$10.00
*seasonal selection
Caramel Apple Bread Pudding
$12.00
Key Lime Pie
$10.00
Creme Brulee
$10.00
Chocolate Torte
$10.00
Roasterie
Coffee
$4.50
Decaf
$4.50
Espresso
$6.00
Capuccino
$8.00
Latte
$8.00
After-Dinner Cocktails
Espresso Martini
$14.00
Vodka, demerara, vanilla liqueur, kahula, espresso
White Russian
$12.00
Vodka, kahula, cream
Spiked Latte
$14.00
Well-pour of your choice, decaf espresso, sugar, milk & cream
Whiskey Sour
$14.00
Bourbon, bitters, lemon, simple, egg-white, cherry
Sierra Grill New Year’s Eve Celebration 2024
Prix Fixe, Three-Course Menu | 3 PM–9 PM
Chef Ryan has prepared a delectable three-course menu to celebrate the arrival of 2025. Featuring our signature wood-fired favorites alongside exclusive dishes created just for this special occasion, this menu offers a variety of options to ensure there’s something for everyone to enjoy. We’re truly grateful for your continued support of our locally owned restaurant.
How It Works:
• Choose one Main Entrée, one Soup/Salad, and one Dessert. Please, no substitutions.
• Pricing is based on Main Entrée selection, tax & gratuity not included. Upgraded items priced individually.
• The three-course prix fixe menu will be the only menu on New Year’s Eve. Standard menu will not be available.
• Elevate your meal with perfectly paired wines, champagne, or handcrafted cocktails.
Soup & Salad Options
Lobster Bisque
Rich and creamy bisque with lobster meat, fresh chive crème, green onions, and croutons.
Caesar Salad
Crisp romaine lettuce tossed in house-made Caesar dressing, finished with Parmesan and garlic croutons.
Grilled Jumbo Shrimp Cocktail
Five jumbo grilled shrimp with house-made cocktail sauce and shredded slaw tossed in a citrus vinaigrette (+$8.00).
Fried Oysters
Crispy oysters served with trinity slaw and spicy Creole aioli (+$10.00).
House Salad
Mixed greens tossed in your choice of dressing, topped with carrots, red peppers, Parmesan, sliced cucumber, and garlic croutons.
Fried Cheese Bread
Parmesan and Gruyère cheeses melted on brioche, fried to perfection, served with house marinara.
Main Entrée Options
Each entrée includes one Soup/Salad and one Dessert
Enhancements available: 3 Crab Legs (+$45.00) or 3 Grilled Shrimp (+$15.00) to any entrée.
Smoked Filet & Crab Legs
$120.00
Tender smoked 8oz filet paired with three crab legs, served with buttermilk red mashed potatoes, fried Brussels sprouts, chimichurri, and demi-glace.
Braised Short Ribs
$85.00
Succulent short ribs with buttermilk red mashed potatoes, charred broccoli, and demi-glace.
Grilled 16 oz. Ribeye
$85.00
Perfectly grilled ribeye with buttermilk mashed potatoes, roasted mushrooms, charred broccoli, chimichurri, and demi-glace.
Grilled KC Strip & Shrimp
$85.00
12 oz. KC Strip paired with three jumbo shrimp, buttermilk red mashed potatoes, fried Brussels sprouts, chimichurri, and demi-glace.
Stuffed Chicken Marsala
$60.00
Shiitake mushroom and spinach-stuffed chicken, served over a fried polenta cake with Marsala sauce and wilted spinach.
Wood-Fire Grilled Halibut
$65.00
Halibut served with roasted red potatoes tossed in sun-dried tomato pesto and asparagus, garnished with lemon compound butter and green onions.
Wood-Fire Grilled Salmon
$65.00
Grilled salmon served with black sesame rice, honey miso glaze, charred broccoli, and pickled vegetables.
Ricotta Gnocchi
$55.00
House-made ricotta gnocchi tossed in spicy marinara and topped with fresh pesto, served with garlic bread.
Bucatini & Fried Shrimp
$55.00
Spiral-cut fried shrimp served over bucatini pasta with roasted red pepper sauce, basil, and Parmesan, accompanied by grilled bread.
Tomahawk Ribeye (2.5 lbs.)
$185.00
A luxurious wood-fired tomahawk ribeye served with roasted mushrooms, chimichurri, buttermilk red mashed potatoes, fried Brussels sprouts, and a rich demi-glace. Certainly shareable!
Dessert Options
Chocolate Blackout Cake
Decadent chocolate cake topped with brandy-soaked cherries.
Angel Food Cake
Light and fluffy cake with champagne-marinated berries and a champagne crème anglaise.
Tiramisu
Classic Italian dessert layered with coffee-soaked ladyfingers and mascarpone, served with a berry compote.
Apple Caramel Bread Pudding
Warm bread pudding drizzled with caramel sauce & two scoops of cinnamon ice cream.