Specials
Tuesday April 22nd
The Tuesday Lunch Special at Sierra Grill is our Nashville Hot Chicken Sandwich. Fried chicken, creamy slaw, pickles, Nashville hot seasoning, brioche bun with your choice of side $16.
10:30 AM - 03:00 PM
$24 - Strip Steak Special: Wood-Fired 6oz Strip Steak, paired with velvety Buttermilk Red-Mashed Potatoes, savory Brussels sprouts coated in balsamic glaze, and a luscious Demi-Glace. Beat the rush, available starting at 3pm.
03:00 PM - 09:00 PM
Happy Hour Tues-Thurs 3-6pm. Enjoy 12 Appetizers starting at $7.00! $6 House Wines: Red, White, Rose & Bubbles. $7 Sangria, Aperol Spritz. $8 Margarita $10 Old Fashioned, $9 Manhattan, Martinis and more! $1 Off all beer $2 Off all wines by the glass & specialty cocktails. $10 off wine bottles.
03:00 PM - 06:00 PM
Wednesday April 23rd
Smothered Steak Philly Sandwich with sliced filet, onions and peppers, Swiss cheese, bourbon cream served on Cuban bread with choice of side $18 is Wednesday's Lunch Feature at Sierra Grill!
10:30 AM - 03:00 PM
Happy Hour Tues-Thurs 3-6pm. Enjoy 12 Appetizers starting at $7.00! $6 House Wines: Red, White, Rose & Bubbles. $7 Sangria, Aperol Spritz. $8 Margarita $10 Old Fashioned, $9 Manhattan, Martinis and more! $1 Off all beer $2 Off all wines by the glass & specialty cocktails. $10 off wine bottles.
03:00 PM - 06:00 PM
Beef Confit & Gritz
Cooked to perfection, our rich and tender beef brisket confit is dry-cured in seasonings overnight, cooked low and slow for a day, then finished off before serving with roasted carrots and a savory demi-glace, nestled over a bed of creamy stone-ground grits. Topped with a bright, tangy pickled carrot slaw and fresh green onions for a bold balance of comfort and complexity.
Available Wednesday & Thursday – $29
03:00 PM - 10:00 PM
$24 - Strip Steak Special: Wood-Fired 6oz Strip Steak, paired with velvety Buttermilk Red-Mashed Potatoes, savory Brussels sprouts coated in balsamic glaze, and a luscious Demi-Glace. Beat the rush, available starting at 3pm. Every Tues-Thursday at Sierra Grill.
03:00 PM - 09:00 PM
Thursday April 24th
BBQ Beef Prime Rib tossed in house-made BBQ sauce, sharp cheddar, pickles, and topped with crispy fried onion rings. Served with your choice of side. $16.
10:30 AM - 03:00 PM
Beef Confit & Gritz
Cooked to perfection, our rich and tender beef brisket confit is dry-cured in seasonings overnight, cooked low and slow for a day, then finished off before serving with roasted carrots and a savory demi-glace, nestled over a bed of creamy stone-ground grits. Topped with a bright, tangy pickled carrot slaw and fresh green onions for a bold balance of comfort and complexity.
Available Wednesday & Thursday – $29
03:00 PM - 10:00 PM
Thursday's dinner features ... Smoked prime rib with demi-glace, potato puree, broccoli and horseradish. 14oz $54, 8oz $38.
03:00 PM - 09:00 PM
Happy Hour Tues-Thurs 3-6pm. Enjoy 12 Appetizers starting at $7.00! $6 House Wines: Red, White, Rose & Bubbles. $7 Sangria, Aperol Spritz. $8 Margarita $10 Old Fashioned, $9 Manhattan, Martinis and more! $1 Off all beer $2 Off all wines by the glass & specialty cocktails. $10 off wine bottles.
03:00 PM - 06:00 PM
Friday April 25th
Friday lunch means the Prime Rib Sandwich special at Sierra Grill! Dive into smoked sliced prime rib, Swiss cheese, horseradish sauce on a Brioche bun with your choice of side $18.
10:30 AM - 03:00 PM
Happy Hour Friday & Saturday 3-5pm. Enjoy 12 Appetizers starting at $7.00! $6 House Wines: Red, White, Rose & Bubbles. $7 Sangria, Aperol Spritz. $8 Margarita $10 Old Fashioned, $9 Manhattan, Martinis and more! $1 Off all beer $2 Off all wines by the glass & specialty cocktails. $10 off wine bottles.
03:00 PM - 05:00 PM
4/11/25: Crab Cakes served w/ sweet potatoes & fried brussels; red cabbage slaw; house-made gochujang sauce - $32
03:00 PM - 09:00 PM
We're serving up a masterpiece — our Tomahawk Ribeye! Weighing in at 2.5 lbs, this tender, rich, and flavorful steak is served with a luxurious demi-glaze, chimichurri, choice of two sides, two fresh salads for $130. Looking to share this culinary experience? It’s the perfect dinner for two!
03:00 PM - 09:00 PM
Saturday April 26th
Happy Hour Friday & Saturday 3-5pm. Enjoy 12 Appetizers starting at $7.00! $6 House Wines: Red, White, Rose & Bubbles. $7 Sangria, Aperol Spritz. $8 Margarita $10 Old Fashioned, $9 Manhattan, Martinis and more! $1 Off all beer $2 Off all wines by the glass & specialty cocktails. $10 off wine bottles.
03:00 PM - 05:00 PM
4/12/25: Crab Cakes served w/ sweet potatoes & fried brussels; red cabbage slaw; house-made gochujang sauce - $32
03:00 PM - 09:00 PM
We’re serving up a masterpiece — our Tomahawk Ribeye! Weighing in at 2.5 lbs, this tender, rich, and flavorful steak is served with a luxurious demi-glaze, chimichurri, choice of two sides, two fresh salads for $130. Looking to share this culinary experience? It’s the perfect dinner for two!
03:00 PM - 09:00 PM